Amber sugar crystals make an excellent alternative to granulated sugar. These sugar crystals enhance the natural flavors of coffee and tea, sweetening your beverage without disturbing the flavor profile, satisfying you sweet tooth and your taste buds. They can also be used to make a glaze and/or simple syrup or even eaten as candy. Amber sugar crystals are natural, unrefined cane sugar, the amber color comes from a part of the sugar that is usually refined out to make molasse’s.
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