China Breakfast Blend

A robust, flavorful Yunnan black tea harvested from ancient tea trees. Milder than English breakfast, this rich and malty tea has subtle notes of chocolate, caramel and spice.

$3.50 /oz

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  • A robust, flavorful Yunnan black tea harvested from ancient tea trees. Milder than English breakfast, this rich and malty tea has subtle notes of chocolate, caramel and spice.

    Ingredients

    Black tea blend*

    Brewing Recommendations

    Teas are like people, each is different and there is no one way to prepare a cup. Use this as a starting point for brewing this tea as you explore its unique characteristics. You may find different times of day or moods, you like to use more or less tea, brew it for a different amount of time….Whatever you do, have fun discovering your perfect cup!

    Tea Brewing recommendations1 tsp/4 grams

    8 oz/237 ml

    2000F/93.30C

    4 minutes

    Some teas are recommended for brewing with boiling water, while others are brewed at lower temperatures. Even when brewing a tea at a lower temperature, it is recommended that you first boil the water (to kill bacteria etc.) and then allow the water to cool to the correct temperature (ice cubes speed up the process). While you can certainly brew any tea with boiling water, it will change the flavor of the tea.

    This tea was blended in China.